selection of 1 ( All )
Option of the Duet Plus Vegetarian Option or the Tableside Entrée Selection.
Chateaubriand and Shrimp a la Park
Served with a Cabernet Sauce and Shrimp with a Lemon Butter White Wine Sauce.
THE TABLESIDE SELECTION
Selection of one(1) from Each Category
Chateaubriand – Marinated & Roasted with a Choice of Sauce: Port Wine Sauce, Au Poivre or Classic Cabernet Sauce.
Eggplant Napolean(Signature Of Nanina’s In The Park)
Eggplant Tower– Red and Yellow Peppers, Zucchini and Squash Layered and Served over Warm Couscous Salad
Stuffed Peppers– Roasted Black Bean and Quinoa Blend
All Entrées are served with our Chefs Seasonal Vegetable and Starch, Freshly Baked Italian Semolina Rolls with Whipped Butter.
Signature Wedding Cake
(Prepared in a Variety of Styles)
Presented with Chocolate Dipped Strawberries
Regular and Decaffeinated Coffee and Tea, Espresso, Cappuccino, Lattés
Uniformed Valet Parking
Doorman and Hostess to Greet your Guests Upon Arrival
Coatroom with Attendant
Entryway and Cocktail Table Flowers
Assorted Candles, China, Crystal Stemware, Designer Linen and Silverware for the Ballroom Tables
Custom Printed Menu Cards
Balcony Suite and Lounge Suite with Attendant